What are you craving?
Try the Mediterranean food at our restaurant in Tinton Falls, NJ
You don’t have to plan a European getaway to get good Mediterranean food. Golden Horn Restaurant has everything you’re craving on our extensive menu in Tinton Falls, NJ. From juicy steak to savory pasta, we cook all our dishes to perfection. We also have a variety of soups, appetizers and desserts on our menu. You’ll walk out of our restaurant feeling full and satisfied.
Stop by today to try our unforgettable Mediterranean food.
Menu
Cold Appetizers
Chickpeas mashed with lemon juice and flavoured with tahini
Mixed with eggplant, tahini, mayo, garlic and olive oil
Lightly pan fried fresh spinach with labneh, garlic and spices
Boiled fresh red beets, labneh, garlic and spices
Very thinly chopped onions, tomatoes, fresh pepper, walnut, herbs and pomegranate sour with Turkish Spice
Pan fried small pieces of eggplant in sauce of fresh tomatoes, green peppers, onions and garlic
Slice of lightly pan fried eggplant served with garlic yoghurt
Stuffed with rice, pine nuts, fresh parsley and herbs
Mixed Appetizer Plate
Mixture of 6 kind of cold appetizer
- Hummus
- Babaganoush
- Spinach
- Beets Tarator
- Spicy Ezme
- Sauced Eggplant
Meat Dishes
Served rice and sautee vegetables
Special marinated cubes of baby lamb grilled to delight on skewer
Ground lamb flavoured with red bell pepper slightly seasoned with paprika and grilled deliciously on skewers. Served with rice and sautee vegetables
Lamb gyro layer on homemade bread croutons topped with special tomato sauce and garlic yoghurt sauce
Ground meat mixed with bread crumbs, onion and garlic, herbs. Served with rice and sautee vegetables
Freshly ground lamb flavored with garlic, red bell pepper, parsley and seasoning then wraped with lavash bread. Served with rice and yoghurt sauce on top
Tender pieces of lamb sauteed with onion, bell peppers tomatoes and mushrooms. Served with rice
Grilled to your order served rice and sautee vegetables
Grilled tender cut beef tenderlion served with French fries and sautee vegetables
Served with mashed potatoes and Sautee Vegetables
Grilled on skewers served with rice and sautee vegetables
Assortment of lamb adana, lamb gyro, lamb shish, chicken shish,
chicken chops served with rice and sautee vegetables
Served with roasted potatoes and sautee vegetables
Served with roasted potatoes and sautee vegetables
Served with roasted potatoes, sautee vegetables and creamy mushroom
Grilled marinated beef terderlion sliced and served by the table with hot melted butter, served with rice, mashed potatoes and sautee vegetables
Menu
Soups
Salads
Fresh tomatoes, green peppers, cucumbers, onions, parsley and dressing of red wine vinegar and olive oil
Add Cheese sm. 2.50 / Ig. 4.00
Tiny chopped fresh tomatoes, green peppers, onions, parsley and walnuts mix with spices, pomegranate and olive oil sauce
Avocados, cherry tomatoes, onions and mix green dressing of olive oil and lemon juice
Romaine lettuce and croutons dressed with parmesan cheese and caesar dressing
Mix green, cherry tomatoes, black raisen, cranberries, walnut green apple, com, fresh mozarella cheese and dressing of olive oil and pomegranate sauce
Open flame char grilled Octopus, tomatoes, red onions and parsley tossed with olive oll and red wine vinegar over mix greens
Chicken Dishes
Tender chunks of marinated chicken grilled with chef's own blend of herbs and spices served with rice and sautee vegetables
Ground chicken flavored with red bell pepper, paprika, garlic and spices grilled and served rice and sautee vegetables
Marinated boneless grilled chicken thighs to your taste.
Served with rice and sautee vegetables
Marinated small cubes of grilled chicken thighs. Served with rice and sautee vegetables
Tender pieces of chicken sauted with tomatoes, peppers, mushrooms and onions. Served with rice
Pan fried boneless chicken with lemon juice, butter and parsley.
Served with mashed potatoes and sautee vegetables
Pan seared boneless chicken with mushrooms, onions and cream sauce. Served with mashed potatoes and sautee vegetables
Menu
Turkish Oven
Anatolia's version of ancient turkish meat pie with ground lamb topped with fresh tomatoes, red pepper, onions and parsley all on thin dough
A thin crust topped with mozzarella cheese
A thin crust topped with feta cheese, tomatoes, peppers, and onions
A thin crust topped with spinach, onions and mozzarella cheese
A thin crust topped with mozarella cheese and Turkish sausage
A thin crust Topped with seasoned ground lamb and onions
A thin crust topped with mozzarella cheese, turkish sausage, spinach and ground lamb
Kids Menu
Served with French fries and Chef's sauce
Served with French fries and Chef's sauce
Served with French fries and Chef's sauce
Served with tomatoes sauce
Served with French fries and Chef's sauce
Served with French fries and Chef's sauce
Menu
Desserts
Sink your teeth into mouthwatering food
There’s something on our menu for everyone to enjoy. Some of the most popular dishes include:
- Lamb chops
- Lemon butter chicken
- Creamy mushroom filet mignon
While we’re proud to be a premier steak restaurant in Tinton Falls, NJ, we also provide a few vegetarian options. Don’t hesitate to discuss your dietary restrictions with one of our waiters.
Visit our local steak restaurant today to discover what we’re all about.
